Crispy and Tangy Tofu

Tofu is good source of protein but I personally dont like its taste and no need to say my baby always keep aside wherever I added tofu in any veggie or salad. So this time I gave twist in recipe, I marinate tofu in spices and in lemon juice for more than half hour and then I fried it. Taste was so delicious. I prepared it as side dish for lunch but before lunch my baby finish it.


Ingredients:
Tofu (cut according to desired shape)
lemon juice 2 Tbs
soya soauce 2 tbs
salt (according to taste )
sugar 1/2 Tsb
black pepper 1/2 Tbs
corn flour
ChatMasala* 1 tbs.
oil to fry

Method:
Marinate tofu in lemon juice, soy sauce, salt, sugar and black pepper for more than half hour.
remove from marination and dip in dry corn flour and dip fry.
then sprinkle chat Masala.

*To make spicy version add some chilli powder to marination.

(*Substitute for - chat masala add 1/4 spoon dried citric powder, salt and same amount powder sugar mix well and sprinkle )